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December 2006 -- Meals

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Olive Salad

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Spinach Salad Sandwich:
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JP's Four Pepper Chili:
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How to Boil Water (or Easy Asian Noodle Soup):

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Chicken with Herbs (no peaches):


with Parsley, Rosemary, Thyme, and Oregano

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Hot boiled crawfish from Riverpond on Airline Dr.  A bit peppery but good.  $3.99 per pound.
 
Riverpond had live crawfish for $2.85/lb.  The owner said they came from Church Point (not his pond).  His pond is in (we think) Pointe a la Hache.

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Then we had JP's grilled shrimp.

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"Recipe":

Bottle of green salad olives (with pimentos)
Can of black olives
Half bottle of cocktail olives

Some:
cauliflower
green onions
celery
lemon juice
lemon rind
fresh basil
fresh parsley
oregano
salt

Lots of:
fresh raw garlic
olive oil

Throw it all together and stir. Let "fester" a day or two in the fridge.



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